1. O. Schmidt; G. Waidelich; J. Ulbrich. Verfahren zur Optimierung an gelösten Gasen im Wein sowie der Alkoholreduzierung

  2. M. Sack; G. Müller. Optimisation of an Electroporation Device for Grape Mash


  1. J.-C. Vidal; O. Schmidt; G. Waidelich. New Approach by Membrane Contactor to manage dissolved Gases in Wine and to reduce Alcohol content of Wine

  2. J. Siegler; M. Sack; C. Eing; G. Müller; G. Waidelich. Electroporation for improved extraction of Grapes and Grape Mash

  3. G. Waidelich; A. Martinez; E. Routier. New Approach of Flotation System without pressurized Gas Injection


  1. G. Waidelich. Methods and an apparatus for controlling concentrations of substances within wine

    ZA 2010/02951
    US 2009/0104308 A1

  2. G. Waidelich. Must clarification machine

    EP 2007/07108170
    US 2007/11953,500